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Description
Native Hebridean Smoked Salmon 200g Lochalnder Consume within 2 days after Fresh Salmon Fillet 3 4 lbs (Quantity):30 35 lbs Consume within 2 days after opening Canned Hake in Water The smoked sides are then left to mature descending from wild salmon of North Uist in the remote outer Hebrides and raised on the Hebridean Islands and West Coast of Scotland
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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Native Hebridean Smoked Salmon 200g Lochalnder Consume within 2 days after Fresh Salmon Fillet 3-4 lbs (Quantity):30-35 lbs
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Shipping Estimate
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- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 23 - Oct 28