Cabraboc Palo Likör feier gekeltert aus den mallorquinischen Rebsorten Größe:0.5 l gekeltert aus den mallorquinischen Rebsorten Giró Ros Vorspeisen Die Zugabe von Zucker zur Verbesserung des Geschmacks und von Alkohol zur besseren Konservierung führte zur Entstehung des Palo Palo ist einer der ältesten Aperitifs Mallorcas
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