Description
F. E. Trimbach Clos St. Hune 2017 MG Jo Landron reifer Birne Sushi oder Carpaccio von reifer Birne Steinpilz Risotto oder mittelreifem Comté trocken und kristallin enorme Dichte ohne Schwere
F. E. Trimbach Clos St. Hune 2017 MG Jo Landron reifer Birne Sushi oder Carpaccio von reifer Birne Steinpilz Risotto oder mittelreifem Comté trocken und kristallin enorme Dichte ohne Schwere
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