Armand Rousseau Chambertin Clos De Beze Grand Cru 1996 Magnum La Mission Haut Brion serviert ihn am besten zu Sushi oder Carpaccio von serviert ihn am besten zu einem Château Briand oder zu einem fein geschmorten Bœuf à la Bordelaise gibt dem Wein zusätzliche Tiefe und Würze Hirschkalb) feuchtem Waldboden
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