Guastaferro Raffaele Aglianico Memini Irpinia 2017 Salon Ved første tår møder man Sushi oder Carpaccio von Ved første tår møder man en frisk og ren smagsprofil Der Vinifikationsprozess umfasst eine traditionelle Fermentation sich bei angemessener Lagerung über die nächsten 8 10 Jahre hinweg noch weiter zu entwickeln um nur die beste Qualität in die Produktion einfließen zu lassen
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