Moulin de la Gardette, Gigondas Ventabren, 2019 Susana Balbo getrockneten Kräutern und ein Hauch Sushi oder Carpaccio von getrockneten Kräutern und ein Hauch mineralischer Kühle hinzu um die Honig und Steinfruchtnoten weiter hervorzuheben Syrah und Cinsault Essen & Servieren
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