Zartbitterschokolade 51% Mandel Meersalz Flavor:Zartbitterschokolade 51% Mandel Meersalz den Kakaoanbau besser zu machen Flavor:Dunkle Vollmilchschokolade 42% Brezel Toffee den Kakaoanbau besser zu machen Aber da steckt noch mehr dahinter Rein kommen belgische Fairtrade Zartbitterschokolade Die anderen können sie nicht leiden
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