Canalicchio di Sopra, Brunello di Montalcino 2021 Alain Reaut Whisky oder alter Rum Sushi oder Carpaccio von Whisky oder alter Rum Am Gaumen zeigt der 2018er seine ganze Klasse: vollmundig und dicht Nach einer 15 bis 20 tägigen Maischestandzeit erfolgt die alkoholische Gärung temperaturkontrolliert in Edelstahltanks Auch zu gereiften Hartkäsen harmoniert der Brunello hervorragend
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